Sr.No	Product Name	Services
1	Milk and Milk Products	Quality & Compositional Parameters Adulteration in Milk & Ghee Minerals Fatty Acid Composition Pesticide Residues Antibiotic Residue Heavy Metals Microbial Parameters Aflatoxin M1
2	Cattle Feed and Feed Ingredients	Compositional Parameters Aflatoxin B1/B2/G1/G2
3	Mineral Mixture	Compositional Parameters
4	Oils and Fats	General Parameters Fatty Acid Composition
5	Water	General Parameters Microbial Parameters
6	Spices and Condiments	General Parameters
7	Cereals & Cereal Products	General Parameters Heavy Metals Microbial Parameters
8	Ready to Eat foods	General Parameters Heavy Metals Microbial Parameters Pesticide Residues
9	Nuts and Nut Products	General Parameters Heavy Metals Microbial Parameters Pesticide Residues Aflatoxin / Mycotoxin
10	Proprietary Food	General Parameters Heavy Metals Microbial Parameters Pesticide Residues
11	Bakery Products	General Parameters Heavy Metals Microbial Parameters Mycotoxins

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